-
-
TRUST THE CHEF
Groups of 7 or more must dine from one of our set menus
-
THREE COURSE
$70ppChef's menu - three course
-
TWO COURSE
$60ppChef's menu - two course
-
BREAD AND FRIENDS
-
BLACK GARLIC BUTTER
$5.00 -
BULL HORN PEPPERS, LOVAGE, TOGARASHI
$14.00 -
KINGFISH CRUDO, MISO, WHITE BALSAMIC, CHILLI, SESAME
$18.00 -
SMOKED SICILIAN OLIVES
$10.00 -
SOURDOUGH FLATBREAD
$9.00 -
STRACCIATELLA, ALMONDS, CHILLI CRISP, HONEY, LEMON
$17.00 -
TRUFFLE PROSCIUTTO
$25.00 -
WHIPPED COD ROE, OLASAGASTI ANCHOVIES, BOTTAGA, CHIVE
$17.00
-
SIDES
-
BABY COS, PARMIGIANO DRESSING, ANCHOVIES, BOTTARGA
$22.00 -
BAKED RIGATONI 'ALLA VODKA
$29.00 -
HEIRLOOM TOMATOES, SEAWEED RANCH, FURIKAKE
$20.00
-
-
-
PIZZA
-
ADD A CRUST DIP
$5 eachGARLIC BUTTER, XO MAYO, TARAMASALATA
-
ADD OLASAGASTI ANCHOVIES OR PROSCIUTTO
$12.00 -
BEEF SHORT RIB, ADOBO SAUCE, SMOKED SCAMORZA, JALAPENOS
$32.00 -
BURRATA, SAN MARZANO, ITALIAN HERBS, GARLIC, CHILLI
$30.00 -
CHOICE MUSHROOMS, POTATO, PESTO, FIOR DI LATTE
$29.00 -
KING PRAWNS, NDUJA OLIVES, SAN MARZANO, FIOR DI LATTE
$38.00 -
OLASAGASTI ANCHOVY, FERMENTED CHILLI, GARLIC, PARSLEY
$34.00 -
PEPPERONI, SAN MARZANO, OREGANO, PARMIGIANO, CHILLI
$32.00 -
SAN MARZANO, FIOR DI LATTE, BASIL
$26.00
-
DESSERT
-
CREME FRAICHE PANNA COTTA, PINE LIME GRANITA
$16.00 -
SCOOP OF TIRAMISU
$16.00
-
AVAILABLE FOR PURCHASE
-
HOME MADE CHILLI OIL
$15.00100ML
-